As a chef I am no stranger to the methods used to keep the unwanted pesky out of my kitchen both at home and at work. Harsh chemicals are implementation usually a main part of these regiments. Besides my extreme persistent need to keep my kitchens clean and pristine, keeping these creatures away from your kitchen is a health issue. There is no exceptions. My kitchen at work is regulated by city and county code enforcement agencies. There are procedures and certain requirements that must be met, so I don’t have much say on how this is accomplished. Now as far as my kitchen at home of course I have absolute control.
Of course the first step would be cleanliness. Cleaning up after every meal and every time the kitchen is used is an extremely easy way to keep away those nasty creatures. It is also the first line of defense. By cleaning any food or crumbs there is not anything for them to eat which is the main reason they come in to your kitchen in the first place. I guess in that way they are alloy like us. I also wanted a natural way to repel these pests.
Natural At Home
At home I wanted to accomplish the same things and level of pristine conditions at work, and part of that is keeping out those unwanted guests. I wanted to find a way to keep away the vermin without using those harsh chemicals used in a commercial kitchen.
I came across this site – naturalrepellent.net, and in this site I found articles such as – Natural Spider Repellent, which is one of the main culprits. Spiders are not the only things you don’t want in your kitchen or in your home. There are many other helpful articles that help repel these things naturally in your kitchen as well as your entire home.